Pineapple Shrimp Ceviche

6

A quick, easy and super healthy ceviche recipe with shrimp and a tropical, pineapple twist!

6
½ Cup onion, finely diced
1 Cup tomato, chopped
½ lb thawed shrimp meat, or baby shrimp
1 Tilapia fillet, cut into ½ inch cubes
¾ Cup Cilantro, chopped
1 8oz tin Pineapple tidbits, drained
1 Small avocado, pitted and chopped
Juice of 3 large limes
¾ tsp Salt
1.5 Tbsps garlic, finely minced
Pepper, to taste
In a large bowl, mix shrimp, tilapia cubes and lime juice. Let sit in the fridge 30-45 minutes, until the fish appears white. While the fish "cooks" chop the onion, tomato, avocado, cilantro, and garlic....
See the full directions on my site
Nutritions

Calories
157

Sodium
352mg
14% DV

Fat
10g
16% DV

Protein
9g
18% DV

Carbs
5g
1% DV

Fiber
2g
11% DV
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Cherry cake is such a sweet treat but add the delicious tang of lime and you have an amazing dessert that will remind you of one of your favorite childhood drink.

Get the full recipe here:


See the full directions on my site
Cherry cake is such a sweet treat but add the delicious tang of lime and you have an amazing dessert that will remind you of one of your favorite childhood drink.