Main Dishes

Pork Belly Burnt Ends

183

Tender, juicy Pork Belly Burnt Ends on your smoker! These are seasoned with a homemade rub, smoked on your Traeger and tossed in BBQ Sauce!

24
1 cup Pork Rub
8 lbs pork belly ( sliced into cubes )
1 cup BBQ sauce
2 tbsp honey
1 tbsp brown sugar
4 tbsp butter
  1. Preheat your smoker to 250 degrees F according to manufacturer's directions.
  2. Trim excess skin and fat off the pork belly. Slice into 1 1/2 - 2 inch cubs. Place in a large bowl.
  3. Add your ...
    See the full directions on my site
Nutritions

Calories
107

Sodium
729mg
30% DV

Fat
2g
3% DV

Protein
0.9g
1% DV

Carbs
8g
2% DV

Fiber
1g
4% DV

A Juicy Lucy burger is the ultimate cheeseburger that was born in Minnesota! Two hamburger patties stuffed with cheese that's grilled. The results is a hamburger that's stuffed with ooey gooey cheese. If you are looking to take your cheeseburger recipe to the next level you have to try this!

1 1/2 lbs ground beef
1 tbsp Worcestershire sauce
3/4 tsp garlic salt
1 tsp black pepper
6 oz extra sharp cheddar cheese
4 hamburger buns
4
  • Combine ground beef, Worcestershire sauce, garlic salt, and pepper in a large bowl; mix well. Form 8, thin patties from the beef. Each patty should be slightly larger than a slice of ...
    See the full directions on my site
Nutritions

Calories
696

Sodium
317mg
13% DV

Fat
33g
50% DV

Protein
42g
84% DV

Carbs
21g
7% DV

Fiber
2g
11% DV
Loading more delicious recipes

Recipe of the Day

Subscribe to newsletter

My Recipe Magic © 2018 Recipe Magic, LLC.