Pulled Pork Nachos
These delicious Pulled Pork Nachos are a great recipe to use up leftover pulled pork! Tortilla Chips topped with pulled pork, BBQ sauce, red onion, bacon, Monterrey Jack and Mozzarella Cheese makes it the perfect dinner, appetizer or tailgating recipe!
3 cups pulled pork
1/2 red onion ( thinly sliced )
4 oz Monterrey Jack cheese
4 oz Mozzerella Cheese
1/2 cup bacon bits
8 oz pineapple tidbits
3/4 cup BBQ Sauce
- Clean and preheat grill for direct cooking to 400 degrees F.
- Place tortilla chips in cast iron skillet or on baking sheet lined with parchment paper or foil.
- Place pulled pork over...
See the full directions on my site