Rosemary Balsamic Ham

May 30, 2013

130

I am a huge fan of ham. There is nothing like a family get together around with a nice Ham Dinner! I know that it is now summer time but that does not mean that I won’t be cooking up some great ham dinners for all the family! I love to have guests and huge family dinners in my home and this is one meat that I never get wrong! Yum! Recently I made an amazing Rosemary Balsamic Ham. The flavor was out of this world! I can’t wait to try this recipe again!

4-5 lb pre-cooked ham, bone in

5 Tbsp. brown sugar

5 Tbsp. balsamic vinegar

4 Tbsp. grainy mustard

2 Tbsp. chopped fresh rosemary

2 Tbsp. garlic granules

Preheat your oven to 375F 1. The first step to making a great ham is to score it. This will allow for the flavors to soak into the meat. To do this you will want to place the ham in the dish that you will...
See the full directions on my site

Nutritions

Calories
233

Sodium
655mg
27% DV

Fat
7g
11% DV

Protein
9g
19% DV

Carbs
33g
11% DV

Fiber
8g
35% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 2g 12%

Polysaturated Fat 1g 8%

Monosaturated Fat 3g 23%

Cholesterol 14mg 4%

Sodium 655mg 27%

Potassium 361mg 10%

Protein 9g 19%

% DAILY VALUE^*

Total Carbohydrate

Fiber 8g 35%

Sugar 14g 29%

Vitamin A 2652IU 53%

Vitamin B6 0.23mg 11%

Vitamin C 3mg 6%

Calcium 79mg 7%

Iron 2mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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