Sauteed Sweet Potatoes with Fresh Rosemary

April 23, 2014

3-4 medium sweet potatoes, diced
2 cloves garlic, minced
1-2 sprig fresh rosemary, (take off stem, chop)
1 tablespoon butter
pinch of sea salt
sprinkle black pepper

Peel and chop sweet potatoes into cubes. Melt butter into heated medium pan over medium high. Add garlic for one minute. Add potatoes, fresh rosemary, salt and pepper. Lower heat to medium low. Stir and...
See the full directions on my site

Nutritions

Calories
157

Sodium
76mg
3% DV

Fat
3g
5% DV

Protein
2g
4% DV

Carbs
28g
9% DV

Fiber
4g
18% DV