Casseroles

Skinny Sweet Potato Casserole with Maple Pecan Topping

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This Skinny Sweet Potato Casserole with Maple Pecan Topping is a vegan, light and healthy twist to traditional sweet potato casserole. All the comfort food, less than half the calories!

8
Maple Pecan Topping
3 tablespoon maple syrup
6 tablespoons almond flour
1 ½ tablespoon melted vegan butter
¾ cup pecans, coarsely chopped
Sweet Potato Casserole
3.3 pounds sweet potato, peeled and cut into 1 inch cubes
3 tablespoons brown sugar
3 tablespoons maple syrup
¼ cup almond milk
6 tablespoons coconut oil
6 tablespoons vegan butter, room temperature
1 teaspoon cinnamon
½ teaspoon salt
Maple Pecan Topping While sweet potato is boiling or right before, mix all the ingredients for the maple pecan topping together and set aside until needed. Casserole Preheat oven to 350 degrees Fahrenheit...
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Nutritions

Calories
375

Sodium
295mg
12% DV

Fat
26g
40% DV

Protein
2g
5% DV

Carbs
28g
9% DV

Fiber
3g
14% DV