Salads August 16, 2013
Calories
405
Sodium
942mg
39% DV
Fat
4g
6% DV
Protein
31g
62% DV
Carbs
59g
20% DV
Fiber
11g
47% DV
Spring Shrimp Salad
124
Here is a great healthy shrimp salad for lunch or dinner!
6
1/2 cup lime juice
3 Tbsp honey
2 cloves garlic, crushed
1/2 Tbsp fresh ginger, finely grated
Salt and pepper to taste
2 lb large cooked shrimp, peeled and cut in 1/2
12 oz snap peas, diced
2 cups bean sprouts
2 cups cooked quinoa
12 radishes, sliced
4 Tbsp fresh mint, chopped
3 Tbsp honey
2 cloves garlic, crushed
1/2 Tbsp fresh ginger, finely grated
Salt and pepper to taste
2 lb large cooked shrimp, peeled and cut in 1/2
12 oz snap peas, diced
2 cups bean sprouts
2 cups cooked quinoa
12 radishes, sliced
4 Tbsp fresh mint, chopped
In a small bowl, whisk together the lime juice, honey, garlic, salt and pepper. Divide into 6 small tupperware containers.
Layer the remaining ingredients into 6 tupperware bowls. When ready to eat lunch,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
405
Sodium
942mg
39% DV
Fat
4g
6% DV
Protein
31g
62% DV
Carbs
59g
20% DV
Fiber
11g
47% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 0.79g 3%
Polysaturated Fat 2g 14%
Monosaturated Fat 1g 7%
Cholesterol 191mg 64%
Sodium 942mg 39%
Potassium 1151mg 32%
Protein 31g 62%
% DAILY VALUE*
Total Carbohydrate
Fiber 11g 47%
Sugar 14g 29%
Vitamin A 647IU 12%
Vitamin B6 0.7600000000000001mg 38%
Vitamin C 47mg 79%
Calcium 194mg 19%
Iron 4mg 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.