Side Dishes

Vegetable Gold Coin

30

Tasty Snack made with bread and vegetables

5
Cabbage- 3 Table spoon
Carrot - 3 TABLE SPOON
CAPSICUM - 3 TABLE SPOON
ONION- 1/2 CUP
CASHEW NUTS - 2 TEA SPOON
BOILED BEANS- 3 TABLE SPOON
BOILED POTATO - 3 TABLE SPOON
BREAD CRUMBS - 1 TABLE SPOON
CORN FLOUR - 1 TABLE SPOON
CORIANDER LEAVES - 1 TABLE SPOON
GINGER , GARLIC PASTE - 1/2 TEA SPOON
GREEN CHILIES PASTE - 1/2 TEA SPOON
AGNI MOTTO - 1/2 TEA SPOON
SUGAR - 1/2 TEA SPOON
PEPPER - 1/2 TEA SPOON
VINEGAR - 2TO 3 DROPS
TOMATO SAUCE - 1 TEA SPOON
OIL - TO FRY
BREAD - 12 ROUND SHAPED
METHOD:- MIX ALL THE INGREDIENTS MENTIONED ABOVE IN A BOWL , TAKE A BREAD CUT INTO ROUND SHAPE , APPLY MAIDA PASTE ON THAT THEN PUT THE MIXTURE WE HAVE MIXED IN A BOWL AGAIN PUT THE MAIDA PATE ON TOP AND DEEP FRY IN A OIL.
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV

CLASSIC BANANA BREAD RECIPE

523

There are some recipes that you will never get tired of, one such evergreen one is this My favourite Banana Bread. That golden-brown crust with a wonderful moist texture and sweet flavour always brings me back to thinking of baking the next batch of Banana bread Recipe.

3

Please Check:- https://nithisclickncook.com/classic-banana-bread-recipe/


See the full directions on my site
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