Desserts

Caramelized oranges

46

Too easy!! 1. Peel oranges with knife to get rid of all the withe layer. 2. Cut slices half an inch wide and rearrange the fruit. 3. Put a little orange liqueur or whatever you have (I have used kurrant and vanilla vodka, both good if you put just a little in top of each fruit) 4. Spread just made caramel (sugar melted in a pot) 5. Enjoy once cooled alone or with a ball of cream or a "hat" of cotton candy or use it as kind of a side dish for a pancake, brownie or ice cream

8
8 oranges
1 and a half cup sugar
1/3 cup grand marniere or other liqueur
1. Peel oranges with knife to get rid of all the withe layer. 2. Cut slices half an inch wide and rearrange the fruit. 3. Put a little orange liqueur or whatever you have (I have used kurrant and vanilla...
See the full directions on my site
Nutritions

Calories
288

Sodium
205mg
8% DV

Fat
21g
33% DV

Protein
1g
3% DV

Carbs
21g
7% DV

Fiber
3g
15% DV