Soups

Cream of Zucchini Soup

33

The thing I love the most about winter is that we eat a lot of soups and cream soups. Here comes my inspiration in making different soups, to try them all, if we can. I like soups very much, but I truly love cream soups. I love all of them. Normally soups are made with cream, but I don’t add cream. This way we can enjoy them every day. Soups are filled with vegetables, they’re delicious, cheap and so easy to make.

3
3 zucchini
2 cloves of garlic
1 onion
1 potato
salt and pepper to taste
fresh parsley
2 bay leaves
1 L of water, 1 L of stock
Chop the onion and garlic, cube the potato and the zucchini. Heat 1 tablespoon of olive oil into a pot and add the onion. Saute it for 7 minutes and add the garlic. Saute for 2 more minutes. Add the...
See the full directions on my site
Nutritions

Calories
71

Sodium
15mg
0% DV

Fat
0.41g
0% DV

Protein
2g
5% DV

Carbs
16g
5% DV

Fiber
3g
14% DV

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Maple and Brown Sugar give are the perfect combination for this easy Instant Pot Maple and Brown Sugar Pork Tenderloin Recipe! Want to try this recipe in the Slow Cooker? You can find the directions HERE! We like to serve this tenderloin with these Slow Cooker Creamy Mashed Potatoes, this Oven Roasted Green Beans Recipe ...

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