Creamy Greek-Style Pea Soup - Winosity

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Creamy Greek-Style Pea Soup: Peas are normally considered a side dish, but in here, it is the star of the dish. Serve with crusty bread and a bottle of white wine for a light lunch! All it takes are a few pantry staples and some patience to create this lovely and vibrant spring season starter. The secret to this rich-flavored vegetable dish is the hint of yogurt at the end.

6
2 tbsp olive oil
1 oz onion
4 cloves garlic
8 cups chicken stock
2 cups green split peas
(1/2 cup) fresh mint leaves
1/2 cup fresh parsley leaves
1/4 cup yogurt
1 lemon juice
  1. Heat oil in a large pot, sauté minced onions and garlic until fragrant.
  2. Add the peas and sauté for 2 minutes. Lightly season with salt and pepper.
  3. Add the stock and bring to a...

See the full directions on my site
Nutritions

Calories
215

Sodium
626mg
26% DV

Fat
9g
14% DV

Protein
10g
20% DV

Carbs
22g
7% DV

Fiber
5g
23% DV
Creamy Greek-Style Pea Soup: If you’ve been looking for a pea soup recipe that tastes like the ones served in Greece, then this is the perfect....

Pumpkin Pie Cake Recipe

96

We love Fall pumpkin recipes. Our mom got this Pumpkin Pie Cake recipe years ago at a church party. It is a cross between pumpkin pie and cake. It’s moist and so delicious. You can also top it with whipped cream or vanilla ice cream. You can’t go wrong with this one. If you don’t ...

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