Appetizers
March 16, 2016
Calories
983
Sodium
5928mg
247% DV
Fat
24g
38% DV
Protein
141g
282% DV
Carbs
28g
9% DV
Fiber
21g
87% DV
Dee's Shrimp Ceviche
50
Loaded with fresh ingredients such as shrimp, lime, cilantro, jalapeƱo, onion and served over homemade brown rice pita chips. Makes a great appetizer to serve at your next party.
36 Large Shrimp, uncooked
1 Tablespoon, Olive Oil
S&P
2 Garlic Cloves, rough chopped
1 Teaspoon, Garlic Powder
3 Tablespoons, Fresh Cilantro, chopped plus extra for garnish
1 Lime, zest & juice plus a few wedges for garnish
1 oz., Tequila, your favorite kind
Other Ceviche Ingredients:
1 Lime, juice plus a wedge for garnish
1 Avocado, chopped
3/4 Cup, Purple Onion, finely chopped
1/2 Cup, White Onion, finely chopped
1 JalapeƱo, seeded & chopped
2-3 Tablespoons, Fresh Cilantro, chopped plus 1 tablespoon for garnish
1 Cup, Cherry Tomatoes, chopped
2 Tablespoons, Olive Oil
S&P
1 Tablespoon, Olive Oil
S&P
2 Garlic Cloves, rough chopped
1 Teaspoon, Garlic Powder
3 Tablespoons, Fresh Cilantro, chopped plus extra for garnish
1 Lime, zest & juice plus a few wedges for garnish
1 oz., Tequila, your favorite kind
Other Ceviche Ingredients:
1 Lime, juice plus a wedge for garnish
1 Avocado, chopped
3/4 Cup, Purple Onion, finely chopped
1/2 Cup, White Onion, finely chopped
1 JalapeƱo, seeded & chopped
2-3 Tablespoons, Fresh Cilantro, chopped plus 1 tablespoon for garnish
1 Cup, Cherry Tomatoes, chopped
2 Tablespoons, Olive Oil
S&P
Peel and devein shrimp, leaving the tails on. Place onto a dish with a paper towel to dry them. Once dry, transfer them to a small baking dish. Drizzle the shrimp with olive oil. Season with S&P and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
983
Sodium
5928mg
247% DV
Fat
24g
38% DV
Protein
141g
282% DV
Carbs
28g
9% DV
Fiber
21g
87% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
4g
23%
Polysaturated Fat
4g
27%
Monosaturated Fat
15g
98%
Cholesterol
1272mg
426%
Sodium
5928mg
247%
Potassium
1907mg
54%
Protein
141g
282%
% DAILY VALUE*
Total Carbohydrate
Fiber
21g
87%
Sugar
3g
6%
Vitamin A
2234IU
44%
Vitamin B6
2mg
122%
Vitamin C
30mg
50%
Calcium
580mg
58%
Iron
3mg
19%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
