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Fall Harvest Salad with Pumpkin Goddess Dressing

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This Fall Harvest Salad with Pumpkin Goddess Dressing celebrates the bounty of the season in a beautiful combination of tastes and textures. From crunchy toasted pecans to tender roasted acorn squash, crisp juicy apples to tart dried cranberries, it’s a healthy Thanksgiving side dish that won’t weigh you down!

8
For the Pumpkin Goddess Dressing:
1 cup plain Greek-style yogurt
2 Tablespoons apple cider vinegar
2 Tablespoons olive oil
1 Tablespoon maple syrup
½ cup sour cream or plain Greek-style yogurt
? cup pure pumpkin puree (I used the canned version)
1 teaspoon minced garlic (or about ¼ - ½ teaspoon garlic powder)
½ teaspoon salt
¼ teaspoon dried thyme leaves
¼ teaspoon cinnamon
For the Salad:
1 acorn squash, plus olive oil, maple syrup, cinnamon, and salt for roasting*
1 apple, thinly sliced
½ cup toasted pecans
¼ cup dried cranberries
1 pkg. (5-6 ounces) mixed salad greens (you can use any blend that you prefer, but I like a mix that includes broccoli slaw, Brussels sprouts, cabbage, kale, and chicory)
For the dressing: Place all ingredients in a blender and combine. Chill until ready to use. To roast the acorn squash: preheat oven to 400 degrees F. Spray a baking sheet with cooking spray and set ...
See the full directions on my site
Nutritions

Calories
175

Sodium
298mg
12% DV

Fat
9g
15% DV

Protein
2g
5% DV

Carbs
21g
7% DV

Fiber
3g
12% DV

A delicious, classic casserole recipe that has it all! This Poppy Seed Chicken recipe is a simple, hearty dish that will have you reaching for more. Creamy chicken that is topped with an amazing buttery Ritz cracker mixture! This will be your new favorite dinner recipe that the entire family will love. Perfect for an easy weeknight dinner recipe!

5 cups chicken breasts
1 cup sour cream
2 cans condensed cream of chicken soup
2 cups crushed Ritz crackers
1/2 cup melted butter
1 tbsp poppy seeds
1 tsp Worcestershire sauce
1/4 tsp celery salt
1 tsp minced garlic
1 tbsp lemon juice
1/4 tsp pepper
4
  • Preheat oven to 350 degrees.
  • Boil raw chicken breasts for 20 minutes. Let chicken cool slightly and cut into one inch cubes. Place cubed chicken in a greased 9×13 casserole dish.
  • Stir ...
    See the full directions on my site
Nutritions

Calories
1662

Sodium
1802mg
75% DV

Fat
123g
190% DV

Protein
23g
46% DV

Carbs
83g
28% DV

Fiber
5g
21% DV
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This easy 5 ingredient Sheet Pan Salmon Weight Watchers recipe is zero (0) points and perfect for the day before weigh day! This simple salmon is quick as it's made with frozen salmon fillets and a few ingredients like soya sauce, cilantro, ginger and sesame seeds. Best of all, you don't have to sacrifice on taste!

Check out this delicious recipe!


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A quick and easy frozen salmon fillet recipe!
www.averiecooks.com

Check out this delicious recipe!


See the full directions on my site
Asiago Chicken and Pasta – EASY comfort food to feed a crowd that’s ready in 25 minutes!! Tender chicken and penne pasta with red peppers, green beans, and everything is coated with Asiago CHEESE for the family dinner win!! Hello family-friendly comfort food that’s ready in 25 minutes. This easy and very cheesy chicken and pasta …
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