Fish Tandoori(Baked Version)

August 30, 2016

I you are planing for a party or get together and wondering about what to serve for appetizers, then this fish tandoori is the best one to serve. The fish is first marinated with tandoori masala and baked to perfection and served with mint chutney.

Keep the head and tail on and remove the fins and insides of the fish. Make as many horizontal slits as possible to the fish on both the sides for marinade to go deep inside. Wash it really well and apply...
See the full directions on my site