Main Dishes

Fresh Tomato Spinach Garlic Pasta

19

Spicy and garlicky pasta cooked with spinach, sweet corn, sliced mushrooms, and grape tomatoes for a simple yet delicious meal for two. With just a few ingredients, this dish is healthy and refreshing, perfect for dinner after a long day at work or school.

2
½ pound dry pasta

¼ cup olive oil

7 cloves of garlic, minced

1 cup frozen corn kernels

1 cup sliced mushrooms

1 ½ cups grape tomatoes, sliced

2 cups raw spinach, packed

1 teaspoon crushed red peppers

¼ teaspoon salt, more to taste
Boil water in a large pot over high heat. Once the water comes to a boil, add the pasta. Cook the pasta for about 7-8 minutes until it becomes al dente (slightly undercooked). Reserve about a ½ cup of the...
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Nutritions

Calories
788

Sodium
301mg
12% DV

Fat
59g
90% DV

Protein
20g
41% DV

Carbs
26g
8% DV

Fiber
12g
49% DV