Cookies

Glazed Honey Bun Breakfast Cookies

Blair Lonergan, The Seasoned Mom
September 11, 2015
179

These flourless Glazed Honey Bun Breakfast Cookies are sweet, healthy, and satisfying! They are a perfect clean eating breakfast or snack on-the-go, and they also happen to be gluten-free, dairy-free, and full of fiber, protein, and healthy fats. Go ahead, indulge your cravings and start your day with a cookie!

17
1 (15.5 ounce) can chickpeas, drained and rinsed
½ cup almond butter, peanut butter, or sunflower seed butter
? cup oats
¼ cup pure maple syrup (or honey)
¼ teaspoon sea salt
1 teaspoon baking powder
1 teaspoon cinnamon
¼ teaspoon nutmeg
Optional: ½ cup cinnamon chips (white chocolate chips would also taste great!)
For the Honey Glaze:
2 tablespoons butter
¼ cup honey
Preheat oven to 350 degrees F. Combine first 8 ingredients in food processor and pulse until dough forms. Gently fold in cinnamon chips, if desired. Using a heaping tablespoon, scoop dough onto a baking...
See the full directions on my site
Nutritions

Calories
166

Sodium
42mg
1% DV

Fat
5g
9% DV

Protein
6g
12% DV

Carbs
22g
7% DV

Fiber
4g
19% DV

Diabetic-FriendlyDairy-FreeGluten-FreeKosherHigh-FiberBreakfastLow-CarbohydrateBakedVegetarian

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