Herbaceous Homemade Mini Corn Dogs!
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Homemade corn dogs can be made with high-quality sausage and the perfect batter. One thing to make it more interesting is to add herbs and spices. Adding a cup of beer to the batter mixture will create an exciting crunch and flavor too.
6
12 pieces smoked sausage
1/2 cup yellow cornmeal
1/2 cup all-purpose flour
2 tbsp sugar
2 tsp baking powder
1 tbsp honey
1/8 tsp salt
1 large egg
1 tsp cayenne pepper
1/2 cup whole milk
3 rosemary sprigs
1 tbsp chopped sage
Vegetable oil, for frying
1/2 cup yellow cornmeal
1/2 cup all-purpose flour
2 tbsp sugar
2 tsp baking powder
1 tbsp honey
1/8 tsp salt
1 large egg
1 tsp cayenne pepper
1/2 cup whole milk
3 rosemary sprigs
1 tbsp chopped sage
Vegetable oil, for frying
- Cut each sausage in half.
- Insert a lollipop stick into the cutoff end of each hot dog.
- Dry off the hot dogs with paper towels.
- Finely chop the herbs.
- Combine and...
See the full directions on my site
Nutritions
Calories
379
Sodium
948mg
39% DV
Fat
20g
31% DV
Protein
19g
38% DV
Carbs
25g
8% DV
Fiber
2g
9% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat6g34%
Polysaturated Fat4g28%
Monosaturated Fat9g58%
Cholesterol79mg26%
Sodium948mg39%
Potassium373mg10%
Protein19g38%
% DAILY VALUE*
Total Carbohydrate
Fiber2g9%
Sugar8g16%
Vitamin A316IU6%
Vitamin B60.28mg14%
Vitamin C1mg2%
Calcium116mg11%
Iron2mg11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
