Homemade Italian Tomato Basil Soup

November 13, 2014

139

Here is a perfect comfort food for a cold chilly evening, I needed a pick me up, try my homemade italian tomato soup, it's sure to warm your heart

3 cloves of garlic, minced
2 tablespoons of olive oil
2 - 14 oz. cans of crushed tomatoes
1 - 14 oz. can of whole tomatoes
2 cups of stock (chicken or vegetable)
1 tsp of sea salt
1 tsp of sugar
1/2 tsp of fresh ground black pepper
1/4 cup of light cream
3 tablespoons of fresh basil, julienned
fresh grated parmesan cheese
( I like to use fresh block of parmesan cheese its so much tastier than the processed stuff)

In a saucepan, saute garlic in olive oil on medium heat for 1 minute - being careful not to burn the garlic. Add the crushed tomatoes. Add the whole tomatoes one at a time, squeezing them into the pan to...
See the full directions on my site

Nutritions

Calories
699

Sodium
4632mg
193% DV

Fat
53g
82% DV

Protein
13g
27% DV

Carbs
39g
13% DV

Fiber
5g
20% DV