Side Dishes

Lemon Pepper Best Green Beans

Lydia Ryan
March 21, 2013
40

Get a whole new outlook on green beans! Simplicity and flavor make this recipe 10 stars every time!

6
2 lbs. of green beans, fresh, ends trimmed
4 T. of butter
1 T. of lemon pepper flakes
Blanch green beans in a large stock pot of well salted boiling water until bright green in color and tender crisp, roughly 2 minutes. Drain and shock in a bowl of ice water to stop from cooking. Heat a large heavy skillet over medium heat. . Add the lemon pepper and butter and saute until fragrant, about 30 seconds. Add the beans and continue to saute until coated in the butter and heated through, about 5 minutes. serve hot.
Nutritions

Calories
78

Sodium
164mg
6% DV

Fat
7g
11% DV

Protein
0.7g
1% DV

Carbs
2g
0% DV

Fiber
1g
4% DV
Diabetic-Friendly Beans/Legumes Dairy-Free Low-Calorie Gluten-Free Vegan Pan Fried Dinner Sugar Free High-Fiber Low-Carbohydrate Low-Sulfite Vegetarian

Similar Recipes

Chocolate Zucchini Bread

60

Rich and fudgy, this easy Chocolate Zucchini Bread is the perfect cross between a chocolate pound cake, brownies, and a classic loaf of zucchini bread! It's moist and tender thanks to sour cream in the batter, and studded with miniature chocolate chips for even more decadent flavor. Serve a couple of slices of double chocolate zucchini bread for breakfast or brunch with a cup of coffee, for an afternoon snack with a glass of milk, or with a scoop of vanilla ice cream for a delicious dessert.

1 c sugar
1/2 c sour cream
1/2 c vegetable oil
1/3 c milk
2 eggs
2 t vanilla extract
2 c all purpose flour
1/2 c unsweetened cocoa powder
1 (½ t) baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
1 c shredded zucchini ( patted dry )
12 slices
  • Preheat oven to 350° F. Grease a deep 8 ½ x 4 ½ -inch or a 9 x 5-inch loaf pan and set aside.
  • In a large bowl, whisk together sugar, sour cream, oil and milk. Whisk in eggs and...
    See the full directions on my site
Nutritions

Calories
2644

Sodium
2217mg
92% DV

Fat
59g
92% DV

Protein
87g
175% DV

Carbs
458g
155% DV

Fiber
50g
202% DV