Low Carb Cauliflower Crust Margherita Pizza

April 15, 2015

281

Now you can have low carb gluten free pizza! So what's the star ingredient in this pizza dough? Cauliflower! It is transformed into pizza dough, so this way you don't have to feel guilty about having pizza!

4 cups raw cauliflower, riced or 1 medium cauliflower head
1 egg, beaten
1 cup soft fresh goat cheese or 1 cup chevre cheese or 1 cup other soft cheese
1 teaspoon dried oregano
1 pinch salt
Topping
4 tbsp tomato sauce
4.5 oz fresh Mozzarella cheese, sliced
fresh basil (small bunch)
freshly ground black pepper
drizzle extra virgin olive oil

Preheat your oven to 400°F. To make the cauliflower rice, pulse batches of raw cauliflower florets in a food processor, until a rice-like texture is achieved. Fill a large pot with about an inch of water,...
See the full directions on my site

Nutritions

Calories
289

Sodium
453mg
18% DV

Fat
18g
28% DV

Protein
20g
41% DV

Carbs
7g
2% DV

Fiber
3g
13% DV