Side DishesNovember 20, 2015
Calories
203
Sodium
471mg
19% DV
Fat
5g
7% DV
Protein
10g
20% DV
Carbs
35g
12% DV
Fiber
12g
49% DV
Maple Balsamic Roasted Brussels Sprouts
58
An easy side dish that is perfect for your Thanksgiving meal!
6
3 tablespoons maple syrup
2 tablespoons balsamic vinegar
2 tablespoons olive oil
3 cloves garlic, minced
1 teaspoon kosher salt
2 pounds (907 g) brussels sprouts, trimmed and halved lengthwise
2 tablespoons balsamic vinegar
2 tablespoons olive oil
3 cloves garlic, minced
1 teaspoon kosher salt
2 pounds (907 g) brussels sprouts, trimmed and halved lengthwise
Preheat the oven to 425 degrees F.
In a large bowl whisk together the maple syrup, balsamic vinegar, garlic, olive oil and salt. Add the trimmed brussels sprouts and toss lightly until they are well...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
203
Sodium
471mg
19% DV
Fat
5g
7% DV
Protein
10g
20% DV
Carbs
35g
12% DV
Fiber
12g
49% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.8500000000000001g4%
Polysaturated Fat0.96g6%
Monosaturated Fat3g20%
Cholesterol3mg1%
Sodium471mg19%
Potassium1213mg34%
Protein10g20%
% DAILY VALUE*
Total Carbohydrate
Fiber12g49%
Sugar13g26%
Vitamin A2280IU45%
Vitamin B60.79mg39%
Vitamin C258mg430%
Calcium143mg14%
Iron4mg24%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
