MEXICAN STEAK WITH AVOCADO SALSA

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An easy spice blend makes this sirloin Mexican steak a quick, healthy dinner solution. Top with cream avocado salsa for a family-friendly Paleo and Whole30 recipe idea!

Steak Seasoning:
1 tablespoon smoked paprika
1 tablespoon chili powder
1/2 tablespoon cumin
1/2 tablespoon oregano
1/2 teaspoon dry mustard
1/4 teaspoon cayenne
1/4 teaspoon fresh ground pepper
Pinch of salt
1 1/2 to 2 pounds of sirloin steak
Avocado Salsa:
1 avocado, peeled and diced
2 small Roma tomatoes, diced
3 tablespoons fresly chopped cilantro
1/2 teaspoon minced garlic
1 teaspoon lime juice (or the juice of 1 lime)
Salt and pepper, to taste

Mix all of the steak seasonings together and rub on steaks about 40 minutes before grilling, covering well. Heat grill to 400 degrees. Grill steaks for 8-10 minutes, flipping once during the...
See the full directions on my site

Nutritions

Calories
371

Sodium
217mg
9% DV

Fat
24g
37% DV

Protein
8g
17% DV

Carbs
37g
12% DV

Fiber
19g
79% DV

Diabetic-Friendly Mexican Beef Dairy-Free Gluten-Free Dinner Grilled Low-Carbohydrate Sugar Free