Soups

Miso Basil Vegetable Soup

69

Yummy soup with beautiful colors, so easy and so tasty.

2
1 tablespoon olive oil
¼ cup chopped onion
3 chopped garlic cloves
½ cup diced tomato
½ cup sliced and quartered zucchini
2 cup water
1 tablespoon red miso paste
1/2 teaspoon dried basil
Fresh basil leaves for garnish (optional)
Heat olive oil in a pot, add onion and garlic, sauté until fragrant. Dissolve miso paste in a little water. Add tomato, zucchini, water, dissolved miso paste and dried basil. Bring to a boil then simmer for 10 to 15 minutes. Serve in a bowl and garnish with fresh basil leaves.
Nutritions

Calories
115

Sodium
482mg
20% DV

Fat
14g
21% DV

Protein
4g
9% DV

Carbs
14g
4% DV

Fiber
4g
18% DV

Rich, gooey and fudgy Chocolate Chess Pie is a favorite Southern dessert that's perfect for every occasion. Best of all, the easy pie recipe is ready for the oven with just 10 minutes of prep!

1 c sugar
3 T cornmeal
3 T unsweetened cocoa powder
Pinch salt
3 eggs
1/2 c salted butter
1/2 c light corn syrup
1 t vanilla extract
1 unbaked 9-inch pie crust
8
  1. Preheat oven to 350 degrees F. In a large bowl, whisk together sugar, cornmeal, cocoa and salt. Add eggs, melted butter, corn syrup and vanilla; mix well. Pour into unbaked pie crust.

  2. See the full directions on my site
Nutritions

Calories
364

Sodium
274mg
11% DV

Fat
24g
37% DV

Protein
2g
5% DV

Carbs
38g
12% DV

Fiber
1g
6% DV
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