Peppermint Meringue Cookies

December 14, 2013

118

Here is a russian cookie named" Beezeh" my mother and grandmother used to make every christmas.It's really just a simple meringue cookie, its so light and airy! enjoy!

2 egg whites
1 1/2 cups confectioners sugar
1/2 tsp cream of tartar
1/2 tsp peppermint extract

Preheat the oven to 250 degrees. Whip the egg whites until thick and foamy. Mix together the sugar, peppermint extract and cream of tarter, and add the mixture gradually. Continue to whip until the mixture...
See the full directions on my site

Nutritions

Calories
36

Sodium
5mg
0% DV

Fat
0.36g
0% DV

Protein
0.4g
0% DV

Carbs
9g
3% DV

Fiber
0.1g
0% DV