Desserts

Vegan Brownie with Forest Fruits

34

Have ever thought that you can reach a really chocolatey taste from a dairy-free, gluten-free, sugar-free cake? Here is the simplest recipe ever! As a bonus, you can add here any fruit you want.

- 4-5 overripe bananas;
- 2 tablespoons of natural peanut butter;
- 2 tablespoons of honey;
- 50 g cocoa powder;
- ½ cups of forest fruits (I used frozen);
- Blend the bananas until you have a puree; - Add the honey and the peanut butter and mix well, until smooth; - After that add the cocoa powder and mix again; - Prepare a baking tray with baking sheet and...
See the full directions on my site
Nutritions

Calories
1521

Sodium
310mg
12% DV

Fat
16g
26% DV

Protein
29g
58% DV

Carbs
361g
123% DV

Fiber
50g
200% DV