Vegan Mediterranean Chickpea & Tahini Stuffed Grilled Avocados

August 19, 2015

161

Grilled avocado is stuffed with a fresh mixture of cucumber, tomato and crispy grilled chickpeas! A drizzle of tahini makes this a delicious, healthy and easy, vegan dinner!

1 Can Chickpeas, drained and rinsed
Pompeian Grapeseed Oil Spray
1/2 tsp Smoked paprika
Salt + Pepper
2 Large avocados
1/2 Cup Cucumber, diced (about half a large cucumber)
1/2 Cup Cherry tomatoes, cut into quarters
1 1/2 Tbsp Fresh lemon juice + additional for servings (about 1 large lemon)
2 tsps Tahini
Cilantro, for garnish

Preheat your grill to medium/high heat. The temperature gauge should read about 400 degress once heated. Place the rinsed chickpeas onto a paper towel and dry well. Transfer to a small bowl, peeling off any...
See the full directions on my site

Nutritions

Calories
506

Sodium
33mg
1% DV

Fat
15g
24% DV

Protein
21g
43% DV

Carbs
69g
23% DV

Fiber
23g
92% DV