Baked Salmon in Mustard Sauce

April 19, 2016

161

Baked Salmon in Mustard Sauce with cream cheese and fresh herbs( parsley/ dill)

Fresh salmon- 1 kg
Olive oil- 6 tbsp
Mustard seeds- 2 tbsp
Dijon mustard - 2 tbsp
Heavy cream- 3 tbsp
Rice vinegar- 3 tbsp
Garlic cloves- 4 ( grated)
Black pepper - To Taste
Salt- To Taste
[u][b]For Serving[/b][/u]
Cream cheese- 1/2 cup
Chopped parsley/dill leaves- 3 tbsp
Black pepper- To Taste

In a medium pan, heat olive oil, add mustard seeds and fry 1 minute. Set aside and let it cool. Take a large ziplock bag, combine heavy cream, olive oil, Dijon mustard, grated garlic, black pepper, rice...
See the full directions on my site

Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV