Blueberry Jam Recipe No Pectin

Calling all blueberry lovers for this super simple 4-Ingredient Blueberry Jam Recipe (made with no pectin)! The powerful antioxidant flowering plant is simmered with zero refined sugar and perfect to top on pancakes, fresh toast or serve on happy hour cheese and crackers! Takes about 10 minutes to whip up!

2 cups fresh or frozen blueberries
3 Tablespoons or sugar such as Xylitol or coconut sugar
½ teaspoon lemon juice
pinch of salt

In a medium saucepan combine the blueberries, sugar, lemon juice and salt. Mash up the blueberries with a potato masher until the blueberries are squished and released their juices. Simmer over low-medium...
See the full directions on my site

Nutritions

Calories
851

Sodium
810mg
33% DV

Fat
85g
132% DV

Protein
1g
2% DV

Carbs
9g
3% DV

Fiber
1g
4% DV

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Diabetic-Friendly Low-Sodium Snack Boiled Dairy-Free Low-Calorie Gluten-Free Vegan Kosher Low-Fat High-Fiber Low-Carbohydrate Low-Sulfite Vegetarian