Appetizers

Low Carb Shrimp Spring Rolls

1477

Fresh and crispy vegetables with shrimp, wrapped in delicate rice paper with fresh mint and cilantro. It's a brilliant little packet of goodness, without the rice vermicelli, and with a peanut dipping sauce.

8
FOR THE PEANUT DIPPING SAUCE
2 tablespoons creamy peanut butter
1½ tablespoons hoisin sauce
2 teaspoons fresh lime juice
1 medium garlic, finely diced
5 teaspoons of water, or as needed for consistency
Sriracha or sambal oelek paste to taste (optional)
FOR THE SPRING ROLLS
8 rice paper sheets
4 ounces julienned carrots (approximately 2 medium carrots)
8 ounces cucumber without seeds (about two regular cucumbers) cut into ?-inch spears
8 butter lettuce leaves (use two if leaves are small, so increase the count as needed)
24 mint leaves
16 cilantro stems, with leafless twigs snapped off and removed
24 steamed shrimps, peeled with tails off
Mix the peanut sauce ingredients together, using enough water as needed to create a thick, creamy, but pourable dipping sauce. Fill a large bowl with very warm water. Fully submerge a single sheet of rice...
See the full directions on my site
Nutritions

Calories
1817

Sodium
1702mg
70% DV

Fat
182g
281% DV

Protein
5g
10% DV

Carbs
10g
3% DV

Fiber
4g
18% DV

Pork Schnitzel

157

Family friendly delicious crispy Pork Schnitzel is quick and easy to make with wholesome pantry ingredients that you may already have on hand.


4 thin cut boneless pork chops
1/2 cup flour
1/4 teaspoon salt
1/4 teaspoon fresh ground black pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1 cup panko breadcrumbs
2 eggs
2 tablespoons canola or vegetable oil
lemon wedges for serving
4
Nutritions

Calories
395

Sodium
628mg
26% DV

Fat
12g
19% DV

Protein
16g
33% DV

Carbs
56g
19% DV

Fiber
3g
15% DV
Loading more delicious recipes

Recipe of the Day

Subscribe to newsletter

My Recipe Magic © 2018 Recipe Magic, LLC.