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Traditional huevos rancheros is a breakfast dish also referred to as eggs ranchero. This Mexican breakfast starts with a warm, charred or lightly-fried corn tortilla. It's topped with fried or poached eggs, and spicy tomato sauce or salsa fresca. A tasty spin on this classic recipe: eggs in purgatory, or huevos ahogados!

Corn tortillas
Olive oil
Refried beans
Hot sauce (or enchilada sauce)
Fire-roasted green chilies
Farm-fresh eggs
Homemade pico de gallo
Cotija cheese
Avocado slices
Sea salt and black pepper
Sprinkling of red pepper flakes
Slices of lime

Here's how to make huevos rancheros, step by step.

  • STEP 1: In a small frying pan over medium heat, add 1-2 tablespoons of olive oil. When the oil shimmers...

See the full directions on my site
Nutritions

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Sodium
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0% DV

Fat
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Protein
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Carbs
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Fiber
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HUEVOS RANCHEROS is a delicious Mexican breakfast recipe! This easy vegetarian recipe features beans, eggs and pico de gallo on top of a warm corn tortilla.
www.confettiandbliss.com

This flavorful tuna salad recipe is a delicious new spin on an old classic! Make a tuna fish sandwich, party appetizers, or lettuce wraps. This healthy recipe comes together in under 15 minutes!

Albacore solid white tuna in water
Mayonnaise (or reduced fat mayo)
Yellow mustard
Apple cider vinegar
Pink Himalayan salt
Freshly-ground black pepper
Orange and/or yellow bell pepper
Kalamata olives, pitted
Cherry tomatoes or heirloom medley tomatoes (a colorful mix)
Red onion
Kosher dill pickles
Parmesan cheese
Fresh dill

Step by step, here's how to take this classic recipe to the next level:

  • STEP 1: Add drained tuna to a medium bowl. Flake the pieces apart with a fork...

See the full directions on my site
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV
TUNA SALAD: This recipe is loaded with colorful healthy ingredients! Enjoy a tuna salad sandwich, tuna-on-cracker appetizers, or a lettuce wrap. Yum. Yum!
www.confettiandbliss.com

These lemon blueberry scones are flaky, tender and super scrumptious! Neither hard nor dry, they have the perfect crumb! Lightly drizzled with a vanilla glaze, they're irresistible! Make a beautiful batch in under 30 minutes!

All-purpose flour
Granulated sugar
Baking powder
Sea salt
Lemon zest
Cube of butter, frozen
Heavy whipping cream
Egg
Vanilla extract
Fresh blueberries
Powdered sugar, vanilla, lemon juice ( Optional glaze )

Making a fresh batch of lemon blueberry scones is very easy! Here's how to do it, step by step:

Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV
These scrumptious LEMON BLUEBERRY SCONES are light, flaky, and drizzled with a delicious vanilla glaze. Make this easy scone recipe in less than 30 minutes!
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