Raw Carrot Cake Bites

April 15, 2016

Happy birthday to you! Celebrate your birthday (or any occasion) with these light and sweet carrot cake bites. They’re less work than a cake and more nutritious, too.

1 c. carrot pulp
20 fresh pitted dates (around 160 g or 5.5 oz.)
1/4 c. pecans, chopped
1 tsp. cinnamon
1/2 tsp. ginger
1/4 tsp. nutmeg
Dash of turmeric
3 tbsp. carob powder

Add the carrot pulp, dates and spices to a food processor. Process until smooth. Transfer the carrot and date mixture to a bowl. Add the pecans and stir. Form balls out of the carrot mixture. Add the...
See the full directions on my site

Nutritions

Calories
78

Sodium
12mg
0% DV

Fat
5g
8% DV

Protein
1g
3% DV

Carbs
6g
2% DV

Fiber
1g
5% DV