Southwestern Grilled Sweet Potato Salad

July 12, 2016

Take your dinner outside with this Southwestern Grilled Sweet Potato Salad! Sweet potatoes caramelize on the grill and then mixed with black beans, charred corn, jalapenos, red pepper, onion and dressed with lime and cilantro. Try it hot off the grill or chilled – can’t go wrong either way!

1 large sweet potato
1 tablespoon olive oil
½ teaspoon salt
½ teaspoon pepper
½ teaspoon ground cumin
2 ears sweet corn, husks removed
1 (15 oz) can black beans, drained and rinsed
1 red bell pepper, chopped
½ small red onion, diced
2 small jalapeno peppers, seeded and chopped (leave seeds if you want more heat)
½ cup cilantro, chopped
Juice of 3 small limes
½ teaspoon salt
½ teaspoon pepper
½ teaspoon ground cumin

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Nutritions

Calories
303

Sodium
436mg
18% DV

Fat
2g
4% DV

Protein
14g
28% DV

Carbs
56g
19% DV

Fiber
13g
54% DV