Veggie Pizza

March 26, 2019

2314

I grew up with these easy Veggie Pizza being made by my Mom for of our parties as a quick appetizer recipe. I still request it whenever I can. In fact, she makes it for me every Christmas Eve. It's become a tradition to serve it at this holiday, but it's perfect for any party or holiday. It starts with a flaky crescent roll crust that is piled with a creamy ranch cream cheese layer and topped with all of your favorite vegetables. We love topping this Vegetable Pizza with carrots, broccoli, cauliflower, olives and cheese, but that possibilities are endless!

2 pkgs crescent rolls
4 oz light French Onion dip
1/3 pkg dry Hidden Valley Dressing Mix
1/2 cup light mayonnaise
2 cups broccoli florets
2 cups cauliflower florets
1 cup carrots
1 cup green olives
1/2 cup cheddar cheese

Put crescent rolls in a greased jelly roll pan, press them together to form a crust.
Bake crescent rolls according to package directions.
Mix french onion dip, cream cheese, ranch...
See the full directions on my site

Nutritions

Calories
74

Sodium
307mg
12% DV

Fat
4g
6% DV

Protein
2g
5% DV

Carbs
5g
1% DV

Fiber
1g
5% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 1g 6%

Polysaturated Fat 1g 6%

Monosaturated Fat 2g 12%

Cholesterol 5mg 1%

Sodium 307mg 12%

Potassium 119mg 3%

Protein 2g 5%

% DAILY VALUE^*

Total Carbohydrate

Fiber 1g 5%

Sugar 1g 2%

Vitamin A 1934IU 38%

Vitamin B6 0.13mg 6%

Vitamin C 17mg 28%

Calcium 50mg 5%

Iron 0.56mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

veggie vegetable pizza snack party cream cheese broccoli carrots olives crescent rolls easy appetizer