Creamy Cheese Fritters with Thyme - Winosity

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Creamy Cheese: Malakoff is a Swiss fondue appetizer. The original recipe for Malakoffs dates back to the middle ages.This cheese fritter was the inspiration for the very popular mozzarella cheese stick. An almost sinful mixture of Gruyere, garlic, wine, and thyme; scooped onto bread rounds, and fried to perfection.

6
6 slices crusty bread
17 oz gruyere cheese
3 tbsp wheat flour
1/4 tsp grated nutmeg
2 cloves garlic
2 eggs
1/2 cup rich white wine
18 oz vegetable oil
Salt and pepper to taste
3 sprigs thyme
  1. Using a 3-inch ring cutter, cut one round from the center of each slice of bread.
  2. In a bowl, mix grated cheese, flour, nutmeg, minced garlic, lightly beaten eggs, salt, and...
    See the full directions on my site
Nutritions

Calories
1029

Sodium
191mg
7% DV

Fat
102g
157% DV

Protein
16g
33% DV

Carbs
5g
1% DV

Fiber
2g
8% DV
Creamy Cheese: These little tasty bites are a perfect party appetizer. A deep-fried appetizer composed of grated cheese wrapped in bread slices.