Side Dishes

Mashed Potatoes - Vegan

49

This is a wonderful simple recipe to keep in your cooking repertoire! My hubby's mom makes this recipe. She uses chicken broth, but vegetable broth can also be used for a vegan option. It is a very simple and inexpensive recipe! Yet, the potatoes are delicious and healthy without the extra calories. You don't need lots of butter and dairy to make delicious mashed potatoes! Try this recipe!

8
3 pounds potatoes (russet gold potatoes if you don't want to peel them)
1 1/2 cups of chicken or vegetable broth (vegetable for a vegan dish)
2 cloves garlic (optional)
salt to taste
Boil the potatoes. Let cool and peel. Mashed the potatoes in a big bowl. Gradually start adding the broth while stirring. Continue the process until mixture is smooth. Add the optional garlic. Add salt to taste. The broth quantity may vary slightly depending on how thick you want the mashed potatoes to be.
Nutritions

Calories
209

Sodium
37mg
1% DV

Fat
4g
6% DV

Protein
12g
24% DV

Carbs
30g
10% DV

Fiber
3g
15% DV

CLASSIC BANANA BREAD RECIPE

420

There are some recipes that you will never get tired of, one such evergreen one is this My favourite Banana Bread. That golden-brown crust with a wonderful moist texture and sweet flavour always brings me back to thinking of baking the next batch of Banana bread Recipe.

3

Please Check:- https://nithisclickncook.com/classic-banana-bread-recipe/


See the full directions on my site
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