Potato & Broccoli Gratin

23

Who doesn't love potatoes and cheese. Your family and friends will delight over this little casserole. It's one of those dishes that if placed on the table steaming, will generate oooh and aaahs.

You can sprinkle crispy bits of bacon to add another depth of umami flavor and texture to the dish. And you can add fresh herbs such as basil, oregano and rosemary to add some aroma and flavor.

8
1/4 cup butter
1 oz white onion
4 cloves Garlic
5 tbsp all-purpose flour
1/4 tsp white pepper
1/4 tsp salt
2 cups almond milk
2 cups swiss cheese
2 lb potatoes
2 cups broccoli florets
  1. Preheat the oven to 350 degrees Farenheit.
  2. Prepare the vegetables by mincing the garlic and onions, peeling the potatoes and cutting them into thin slices.
  3. Saute onion and garlic...
    See the full directions on my site
Nutritions

Calories
358

Sodium
1009mg
42% DV

Fat
20g
31% DV

Protein
16g
33% DV

Carbs
28g
9% DV

Fiber
4g
16% DV