Snow Peas - Four Minute Vegan Side Dish

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This is an easy and inexpensive dish that you can easily make on a busy night and use either as a side or as a main vegan/vegetarian dish. It takes only 4-5 minutes to prepare and the same amount of time to cook. It is tasty, delicious, healthy and quick.

9 oz (255 gm) or one package snow peas
2 tablespoons canola oil (or preferred oil)
1/2 tablespoon ginger
1 tablespoon minced garlic
salt to taste or 1/2 tablespoon soy sauce

PREPARATION: To prepare wash the snow peas and remove the fibers from them. Heat up a pan to medium heat. Add the two tablespoons of canola oil until hot. Reduce the heats slightly. Add the garlic and...
See the full directions on my site

Nutritions

Calories
33388

Sodium
50553mg
2106% DV

Fat
2538g
3905% DV

Protein
2251g
4502% DV

Carbs
55g
18% DV

Fiber
94g
379% DV

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Diabetic-Friendly Low-Sodium Chinese Beans/Legumes Stir Fry Dairy-Free Low-Calorie Gluten-Free Vegan Kosher Dinner Low-Fat Sugar Free High-Fiber Low-Carbohydrate Low-Sulfite Vegetarian