Spaghetti and Meatballs
Spaghetti and Meatballs is always a family dinner that is a hit! Tender, juicy meatballs that are browned and then cooked in a marinara sauce. Serve your meatballs and sauce over spaghetti noodles for a quick and easy dinner. Pair it with a simple side salad and garlic bread for an entire meal!
1/2 cup Italian Seasoned Bread Crumbs
1/2 tsp sea salt
1/4 tsp black pepper
1/2 cup all-purpose flour
3 tbsp olive oil
1 lb (10 oz) pasta sauce
8 oz spaghetti
1/2 cup grated Parmesan cheese
How to Make Meatballs
- Combine ground beef, bread crumbs, sea salt, pepper & egg. Shape into 12 meatballs.
- Dredge or roll your meatballs in flour making sure to dust off the...
See the full directions on my site