Summer Salad with Fresh Garden Herbs
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Photo by Viana Boenzli
This Summer Salad with Fresh Garden Herbs makes a delicious light lunch or side dish to any outdoor barbecue.
3 medium tomatoes, chopped
1 large cucumber, peeled and chopped
1/2 medium onion, chopped
8-10 large basil leaves, thinly sliced
1/4 tsp lavender, finely chopped
1 c sour cream
2 Tbsp rice vinegar
salt and pepper
1 large cucumber, peeled and chopped
1/2 medium onion, chopped
8-10 large basil leaves, thinly sliced
1/4 tsp lavender, finely chopped
1 c sour cream
2 Tbsp rice vinegar
salt and pepper
Nutritions
Calories
1021
Sodium
396mg
16% DV
Fat
81g
125% DV
Protein
16g
32% DV
Carbs
42g
14% DV
Fiber
12g
49% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
53g
267%
Polysaturated Fat
4g
28%
Monosaturated Fat
23g
148%
Cholesterol
246mg
82%
Sodium
396mg
16%
Potassium
2041mg
58%
Protein
16g
32%
% DAILY VALUE*
Total Carbohydrate
Fiber
12g
49%
Sugar
29g
59%
Vitamin A
7603IU
152%
Vitamin B6
1mg
54%
Vitamin C
79mg
133%
Calcium
624mg
62%
Iron
3mg
18%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
