Creme Brulee & Vegan Chocolate - Wine pairings with food - Winosity
90
Creme brulee is a creamy, pudding-like custard with a brittle top of melted sugar that cracks when you gently tap it with a spoon. A palate pleaser to end a great savory meal. Rich yet delicate version of a classic crème brulee.
6
(1/4 cup) raw cashews (soaked overnight and drained)
¼ cup water
14 oz coconut milk
1/4 cup brown sugar
2 tbsp arrowroot flour
(2 tsp) vanilla extract
1/2 oz cacao butter
1 tsp salt
1/2 cup white sugar
¼ cup water
14 oz coconut milk
1/4 cup brown sugar
2 tbsp arrowroot flour
(2 tsp) vanilla extract
1/2 oz cacao butter
1 tsp salt
1/2 cup white sugar
- Combine cashews and water into a blender. Blend until combined.
- Combine cashew mixture, coconut milk, brown sugar, arrowroot flour, vanilla, cacao butter, and salt in a small pot.
- ...
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Nutritions
Calories
313
Sodium
423mg
17% DV
Fat
19g
30% DV
Protein
3g
6% DV
Carbs
33g
11% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
14g
73%
Polysaturated Fat
1g
8%
Monosaturated Fat
3g
23%
Cholesterol
6mg
2%
Sodium
423mg
17%
Potassium
222mg
6%
Protein
3g
6%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
6%
Sugar
27g
54%
Vitamin A
60IU
1%
Vitamin B6
0.34mg
17%
Vitamin C
1mg
2%
Calcium
26mg
2%
Iron
2mg
16%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
This creme brulee recipe is a creamy, pudding-like custard with a brittle top of melted sugar that cracks when you gently tap it with a spoon.