Crispy Pork Belly

42

This crispy pork belly recipe has skin that is undeniably crispy, perfectly golden, juicy. But, this recipe needs only a little prep work compared to all the other pork crackling recipes. This Filipino-Chinese pork recipe is fried to perfection with serious juiciness that everyone will love.

8
2 lbs boneless pork belly
3 bay leaf
1 tbsp peppercorns
1/2 cup rich white wine
Salt and pepper to taste
2 lbs vegetable oil
3 quarts water
  1. Combine water, bay leaf, peppercorns, two tablespoon salt, and white wine in a large pot.
  2. Bring to a boil and slowly place the whole boneless pork belly into the pot.
  3. Reduce to...
    See the full directions on my site
Nutritions

Calories
266

Sodium
74mg
3% DV

Fat
23g
36% DV

Protein
31g
63% DV

Carbs
5g
1% DV

Fiber
5g
20% DV
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Cherry cake is such a sweet treat but add the delicious tang of lime and you have an amazing dessert that will remind you of one of your favorite childhood drink.

Get the full recipe here:


See the full directions on my site
Cherry cake is such a sweet treat but add the delicious tang of lime and you have an amazing dessert that will remind you of one of your favorite childhood drink.